Antipasto

Barbecue Lobster

INGREDIENTS1½ tbsp chopped fresh coriander1 garlic clove, chopped1 lime, zest only½ lime, juice only1 red chilli, finely chopped75g butter, softened2 live lobsters, about ½kg each PREPARATION METHOD Light the barbecue 30 minutes before you want to eat. Meanwhile, in a bowl, mix together the chopped coriander, garlic, lime zest, lime juice and red chilli. Beat …

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Antipasto Taljan

Il-laħmijiet li qed jintuża f’din ir-riċetta jridu jkunu mqattgħin irqaq ħafna, tant li l-qatgħat ikunu kważi trasparenti.  Dawn tista’ tixtrihom f’pakketti lesti u bb’hekk tkun żgur li se jibqgħu friski sa dakinhar li tkun teħtieġhom.  Jekk se tixtrihom maqtugħin minn sid il-ħanut, għandek tixtrihom lejlet l-ikla.  Tajjeb ukoll li tuvża lil tal-ħanut dwar kemm se …

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