Ingredients (serves 10)
1 cup orange juice, strained
1.5 litres rose wine
1/3 cup orange-flavoured liqueur (optional)
1/3 cup caster sugar
1 orange, halved, very thinly sliced
1 lemon, halved, very thinly sliced
250g strawberries, hulled, thinly sliced
2 cups sparkling mineral water, chilled
3 cups ice cubes
Method
- Combine orange juice, wine, liqueur (if using) and sugar in a large bowl or jug. Stir to dissolve sugar. Add orange and lemon slices. Cover and refrigerate overnight to allow flavours to develop.
- Add strawberries, mineral water and ice just before serving.